| Product & Description |
Item Price |
Add Item
to Basket |
Artic Char *fresh* (Item No. FS002)
1 Pound of Fresh Canadian Arctic Char, high in Omega-3 oils, has mid-moist meat similar to Trout, orange in color resembling Salmon.
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$15.95 |
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Barramundi (Item No. FBA342)
Australian Sea Bass, Barramundi is a moderately dry medium flake fish renowned for it's mild unique flavor. Sold in fillet form.price is per pound
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$22.95 |
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Basa-1 Pound (fresh) (Item No. FS003)
Flown in fresh from Viet Nam daily, this is the hottest fish currently in upscale restaurants! Skinless and boneless with a mild, buttery flavor, and though meatier, has a texture similar to Sole. Suitable for broiling, grilling, sauteeing and pan frying.
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$10.95 |
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Black Cod(fresh) (Item No. FS013)
This Gourmet Delicacy of the deep with unique texture and flavor.
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$27.95 |
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Blue Marlin-1 Pound (fresh) (Item No. FS005)
Native to Hawaii, the Blue Marlin has a firm texture, similar to Swordfish, with a moderate flavor. Cut from the boneless loin, this fish is ideal for the grill.
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$14.95 |
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Blue Nose Grouper-1 Pound (fresh) (Item No. FS006)
A New Zealand treat! Fresh Blue Nose Grouper filets are sweet and mild. A larger fish than domestic Grouper, it has a less pronounced flavor.
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$19.95 |
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Catfish Fresh 5# Bag (Item No. FS008)
Farm raised Catfish filets, 6 - 8 oz. each, have a mild, sweet flavor. Great pan fried, also suitable for grilling and broiling.
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$39.95 |
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Chilean Salmon- 1 Pound (fresh) (Item No. FS727)
From the cold waters off the coast of Chile, Chilean Salmon is very flavorful and, though ocean raised, closer to a wild salmon flavor than domestic Atlantic farm raised product.
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$10.95 |
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Chilean Sea Bass-1 Pound (fresh) (Item No. FS009)
This fish is almost impossible to overcook with its high oil content. A mild flavor and large, flaky, snow white meat make it suitable for grilling, baking, poaching and sauteeing.
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$29.95 |
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Cod-1 Pound (fresh) (Item No. FS010)
Our fresh Market Cod comes straight out of Boston. Cut from the loin of the fish, its firm flesh and large flake have a mild flavor. Its high oil content makes this a very forgiving fish, suitable for baking, poaching, grilling and deep frying.
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$12.95 |
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Copper River Salmon-Coho (Item No. FS037)
The latest product to come from the famed copper river in Alaska, brought in fresh daily. Enjoy this taste treat while it is available, price is per pound
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$18.95 |
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Corvina-1 Pound (fresh) (Item No. FS011)
From South America, Corvina is a mild fish related to Mahimahi. The large, flaky fish filets average one pound. Its high oil content makes this an excellent fish to grill.
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$23.95 |
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Flounder-1 Pound (fresh) (Item No. FSEC101)
Long a staple on the east coast, Flounder is renowned for its sweet, mild flavor, small flake and delicate texture.
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$11.95 |
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Fluke (Item No. FS015)
A very mild, skinless, boneless filet similar to Sole.
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$20.95 |
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Grouper-domestic Red-1 Pound (fresh) (Item No. FS016)
A favorite on the grill or blackened, Domestic Red Grouper filets from Florida have a sweet flavor and large flake. One of the most interesting recipes that I have tried was banana strawberry...so good, this fish works well with any number of flavors.
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$17.95 |
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Haddock (Item No. FS017)
Out of the Boston Market, these Fresh Haddock filets have a white flesh, skinless and boneless with a very mild flavor.
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$14.95 |
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Halibut- 1 Pound *fresh* (Item No. FS018)
Alaskan Halibut season has opened, flown in nightly on day boats never more than 48 hours from the ocean to our door. available beginning Wednesday 03/06/03
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$23.95 |
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Lake Trout-1 Pound (fresh) (Item No. FS020)
Fresh Lake Superior Lake Trout's high oil content makes this fish great for grilling, poaching and broiling. It is a moist, small-flake fish with a mild flavor.
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$10.95 |
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Lemon Sole-1 Pound (fresh) (Item No. FS021)
Skinless, boneless Lemon Sole has a very mild, delicate flavor. These white fleshed 4-6 oz. filets are excellent for stuffing and baking, also very good sauteed or broiled.
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$15.95 |
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Mahimahi-1 Pound (fresh) (Item No. FS022)
A hearty, firm-flesh fish, revered for its distinct flavor and menu versatility, makes this a staple for any fine dining restaurant. Suitable for grilling, sauteeing and broiling.
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$16.95 |
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Marlin-Domestic (Item No. FS023)
A full-flavored, dense meat is cut from the loin. Marlin is great for grilling, broiling or as a staple in soups and stews.
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$14.95 |
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Monkfish-1 Pound (fresh) (Item No. FS024)
Monkfish is skinless and boneless with a texture similar to lobster meat. In fact, this fish is known as the "Poor Man's Lobster"! Very nice broiled or grilled, also an excellent fish to poach or steam.
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$18.95 |
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Moonfish-1 Pound (fresh) (Item No. FS025)
A staple in the Hawaiian Islands, the Moonfish (also known as Opah)has a moderate flavor and dense, meaty flesh that is pink in color and turns white when cooked. Moonfish is delicious on the grill.
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$22.95 |
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Orange Roughy- Fresh 1-pound. (Item No. OR21)
Caught off the coast of New Zealand, this is the first year ths product has become available fresh never frozen, flown in daily. 1 Pound
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$14.95 |
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Rainbow Trout-1 Pound (fresh) (Item No. FS029)
Two fresh Idaho Rainbow Trout filets with small, flaky flesh are moist and mild. Delicious pan fried or broiled.
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$9.95 |
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Red Snapper Filets 1 Pound (fresh) (Item No. FS030)
One lb. fresh Gulf of Mexico Red Snapper filets; one of the most popular restaurant fish today. Red Snapper's distinct, mild flavor makes this an excellent product for both hearty and delicate flavor recipes. Bake, grill or sautee.
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$15.95 |
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Red Snapper-Whole (Item No. FS031)
Whole Red Snapper out of Florida has a distinct, mild flavor. The product is excellent for both hearty and delicate flavor recipes. Bake or grill. Average weight 2 lbs.
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$14.95 |
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Redfish(fresh) (Item No. FS032)
For you Cajuns out there, Redfish filets are just the perfect fish for blackening.
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$19.95 |
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Salmon-Copper River-Sockeye (Item No. FS040)
One of the richest salmons available; very red in color and extremely flavorful. price isper pound
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$19.95 |
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Salmon-scottish (Item No. FSS211)
Fresh Scottish salmon filets, crisp clean flavor moderate flake.
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$13.95 |
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Salmon-steelhead 1 Pound (fresh) (Item No. FS035)
Wild Steelhead Salmon, currently coming off of good sized fish weighing 15 to 18 pounds for nice thick meaty filets.
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$13.95 |
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Shark-mako 1 Pound (fresh) (Item No. FS042)
Mako Shark has a dense, meaty texture. This 1 lb. cut is from the loin.
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$15.95 |
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Skate Wing 1 Pound (fresh) (Item No. FS043)
Fresh Skate Wing filets are distinct in flavor with a delicate texture.
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$15.95 |
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Smelt *fresh* (Item No. FS044)
Freh lake Superior smelt..price is per pound
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$6.95 |
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Snapper-yellowtail Whole 1 To 2 Pound (fresh) (Item No. FS045)
A Florida Keys favorite, Yellowtail Snappers are probably the most requested Snapper in seafood restaurants. Whole Yellowtail Snapper - average weight 1 1/2 to 2 lbs.
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$21.95 |
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Stripe Sea Bass 1 Pound (fresh) (Item No. FS047)
California Wild Stripe Sea Bass filets,
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$27.95 |
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Sturgeon 1 Pound (fresh) (Item No. FS048)
White Sturgeon Bullet filets farm raised for a mild, sweet flavor.
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$22.95 |
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Swordfish Loin 1 Pound (fresh) (Item No. FS049)
One pound of fresh swordfish cut from the center of the tenderloin, Swordfish is a meaty, mild-flavored fish that is great on the grill.
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$19.95 |
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Tilapia Fresh 5# Bag (Item No. FS050)
Very mild, skinless, boneless filets coming out of Costa Rica.These filets average 5 to 6 oz each.
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$49.95 |
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Trout-ruby Red 1 Pound (fresh) (Item No. FS051)
Two Ruby Red Trout filets - average weight 8 oz. each.
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$13.95 |
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Tuna-ahi 1 Pound (fresh) (Item No. FS052)
One pound of fresh Ahi Tuna, cut from the tenderloin, has a nice red color. Wonderful marinated in teriyaki or ginger soy sauce and then seared in a hot skillet.
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$25.95 |
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Tuna-sushi Grade 1 Pound (fresh) (Item No. FS054)
Sashimi grade Tuna is bright red in color. Only the best of the best make this grade!
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$29.95 |
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Wahoo 1 Pound (fresh) (Item No. FS056)
Wahoo is a Hawaiian treat! Its dense meat is mild in flavor.
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$18.95 |
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Walleye 1 Pound (fresh) (Item No. FS057)
Can't get up to Canada? Then we'll bring to you fresh Canadian Walleye filets, Enjoy their sweet flavor and pure, white meat. Price is per pound.
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$18.95 |
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Whitefish Filets 1 Pound (fresh) (Item No. FS058)
Lake Superior fish are some of the finest tasting fresh water fish in the world. The extremely cold waters of Lake Superior produce fish with firmer flesh and superb taste. Lake Superior Whitefish filets packed 1lbs.
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$10.95 |
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Whitefish Whole-2 Pound (fresh) (Item No. FS059)
Whole Whitefish - average weight 2 lbs.
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$11.95 |
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Yellow Lake Perch- 1 Pound (fresh) (Item No. FS060)
One of our all time favorites is Canadian freshwater fish. These small filets have a sweet flavor. Some will broil these, but I prefer to dredge them in dry pancake mix and saute; a true taste treat.
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$18.95 |
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